tea
Apse of Sant Climent de Taüll, circa 1123. Master of Taüll. Romanesque.
Cinnamon and aromatic herbs infusion.
The packaging presents the Catalan Romanesque work “Apse of Saint Climent de Taüll” of the Master of Taüll. © Museu Nacional d’Art de Catalunya (2019) edició: © Laieproduccions Ingredients: Cinnamon, rock tea, thyme and mint. Pes net: 60grThis article is available at
the shop of the
National Art Museum of Catalonia
Beach scene, about 1869. Winslow Homer. Realism.
Infusion of green tea with spices and flowers.
The packaging presents the American Realism masterpiece “Beach scene”, about 1869, of Winslow Homer. Ingredients: “Gunpowder” type green tea, fennel and jasmine.
California dreams II. Antonio de Felipe. Pop Art
Infusion of orange peel with spices and aromatic herbs.
The packaging presents the Pop Art work of the artist Antonio de Felipe “California dreams II”, 2019.Ingredients: Orange peel, ginger, cinnamon, lemon peel, coriander seeds, sage, stevia.
Capriccio with Colonnade in the Interior of a Palace ca. 1765. Canaletto. Vedutism
Lime blossom, flowers, and aromatic herbs infusion.
The packaging presents the Vedutism masterpiece “Capriccio with Colonnade in the Interior of a Palace” ca. 1765, of Canaletto. Ingredients: linden, orange blossom, mint and lemon balm.
Coming and Going, Martinique 1887. Paul Gauguin. Post-Impressionism
Infusion of red tea or pu-erh with mango, fruits and flowers.
The packaging presents the Post-impressionism masterpiece “Coming and going, Martinique”, 1887, of Paul Gauguin. Ingredients: Pu-erh, dried raisins, hibiscus, papaya dices /papaya,sugar), elder flower berries, pineapple flakes, mango flakes, coconut shavings, aroma, lyophilized yogurt granules (skim milk yogurt, maltodextrin, starch, acidifying agent: citric acid), wild strawberry leaves, sunflower petals, currants and blueberries.
Dune landscape with Cottage and figures. Jan Josephsz Van Goyen. Golden Age
Infusion of white tea and linden.
The packaging presents the masterpiece of the Dutch Golden Century Painting, “Dune landscape with Cottage and figures” of Jan Josephsz Van Goyen, 1629. Ingredients: Bai Mudan white tea and linden.
Green Chai
Indian Chai Bio
Matcha Genmaicha
Menta Llimona Bio
Nigthbird, circa 1913. Hermen Anglada Camarasa. Art Nouveau
Infusion of green tea with cherry, peach and flowers.
The packaging presents the work “Nightbird”, circa 1913, of Hermen Anglada Camarasa. Art Nouveau. © Hermen Anglada Camarasa, VEGAP, Barcelona, 2019 © Museu Nacional d’Art de Catalunya (2019) edició: © Laieproduccions Ingredients: Chinese green tea, aroma, rose petals, lavender flowers, pieces of peach (peach, rice flour), papaya pieces (papaya, cane sugar, citric acid(E330)). Safflower petals and marigold. Pes net: 60grThis article is available at
the shop of the
National Art Museum of Catalonia
Paisatge, s.d. Modest Urgell i Inglada. Romanticism.
Sage Infusion with Cinnamon and Cardamom.
The packaging presents the Romanticism masterpiece «Paisatge», s.d. of Modest Urgell . Ingredients: Sage, cinnamon and pods and seeds cardamom.
