Digestive system
El Pui Bio
El Serrat Bio
Fresca de bosc. Antioxidant digestive and stimulant
Ingredients: Hibiscus, mint, roasted apple pieces, rosehip, cherries, aroma, pineapple, lyophilized strawberry slices and lyophilized raspberries.
Antioxidant, digestive and stimulant infusion. The hibiscus is a powerful antioxidant. Is very useful to the respiratory system, also helps to improve the blood flow and the hypertension. The main properties of the mints are digestive. Also are recognized their respiratory properties. Mints relief some migraines. The rosehip is very rich in vitamin C and a powerful antioxidant, in addition, is beneficial for the immune system. It Helps preventing colds. Its name in popular Catalan “tapacul”, is due to the astringent virtues of this fruit, which slow down diarrhea. Unit sale 80g.Girona IV. Santiago Rusiñol
Infusió d'Espígol amb Herbes aromàtiques i flors
L’envàs presenta l'obra "Girona IV", de Santiago Rusiñol (1861-1931) de la col·lecció del Museu d'Art de Girona. Ingredients: espígol, passiflora, tarongina i blavet.Aquest article està disponible a
la botiga del
Museu d'Art de Girona
Hivernal Bio
Infusion of green anise, spices, fruit and aromatic herbs – PYRENEES
Ingredients: Green anise, orange peel, melisse, rosemary, sage and elderflower.
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Infusion of green anise, spices, fruit and aromatic herbs – PYRENEES
Ingredients: Green anise, orange peel, melisse, rosemary, sage and elderflower.
[ www.fundaciocatalunya-lapedrera.com | More information ]
Infusion of lavender with aromatic herbs and fruits – MOUNTAIN OF ALINYÀ
Ingredients: Lavender, hyssop and rosehip berries.
[ www.fundaciocatalunya-lapedrera.com | More information ]