Ingredients: Green anise, orange peel, melisse, rosemary, sage and elderflower.
Sweet and citrus infusion. The educational and informative spirit of this space reminds us the customs and traditions of the rural world. The anise and the fennel have always been present on the edges of the meadows and the paths that lead to the vilages, these two plants add sweetness to the infusion. The slight floral note arrives with the elderflower, very used already of old for certain affections. In the orchards you have never missed the sage, melisse, rosemary… medicinal and aromatic herbs that contribute with sweetness and camouflated notes. Despite of not beeing native, the aroma of the orange rounds the blend and makes it vibrate with a citrus touch that combines very well with the anise.