Infusion of green tea with cherry, peach and flowers.
The packaging presents the work “Nightbird”, circa 1913, of Hermen Anglada Camarasa. Art Nouveau.
© Hermen Anglada Camarasa, VEGAP, Barcelona, 2019
© Museu Nacional d’Art de Catalunya (2019)
edició: © Laieproduccions
Ingredients: Chinese green tea, aroma, rose petals, lavender flowers, pieces of peach (peach, rice flour), papaya pieces (papaya, cane sugar, citric acid(E330)). Safflower petals and marigold.
Pes net: 60gr
This article is available at
the shop of the
National Art Museum of Catalonia
