sauc
Bio Citro Detox. Diuretic digestive and antioxidant. Certified ecological farming
Ingredients: horsetail, hibiscus and elderberry.
Diuretic, digestive and antioxidant infusion. The horsetail is diuretic and remineralizing. Is also a remedy for liquid retention problems, excellent depurative and is useful in bone recoveries. The hibiscus is a powerful antioxidant, useful for the respiratory system, relieving bronchitis symptoms, it protects the gastric mucosa, helps to improve the blood flow and hypertension. The elder flower is a remedy for respiratory system diseases: colds, bronchitis... a good diuretic and helps to eliminate uric acid. Unit sale 40g
Coming and Going, Martinique 1887. Paul Gauguin. Post-Impressionism
Infusion of red tea or pu-erh with mango, fruits and flowers.
The packaging presents the Post-impressionism masterpiece “Coming and going, Martinique”, 1887, of Paul Gauguin. Ingredients: Pu-erh, dried raisins, hibiscus, papaya dices /papaya,sugar), elder flower berries, pineapple flakes, mango flakes, coconut shavings, aroma, lyophilized yogurt granules (skim milk yogurt, maltodextrin, starch, acidifying agent: citric acid), wild strawberry leaves, sunflower petals, currants and blueberries.
Infusion of green anise, spices, fruit and aromatic herbs – PYRENEES
Ingredients: Green anise, orange peel, melisse, rosemary, sage and elderflower.
[ www.fundaciocatalunya-lapedrera.com | More information ]
Infusion of green anise, spices, fruit and aromatic herbs – PYRENEES
Ingredients: Green anise, orange peel, melisse, rosemary, sage and elderflower.
[ www.fundaciocatalunya-lapedrera.com | More information ]
Infusion of thyme with aromatic herbs – MONTSERRAT
Ingredients: thyme, sage, melisse and elderflower.
[ www.fundaciocatalunya-lapedrera.com | More information ]
Infusion of thyme with aromatic herbs – MONTSERRAT
Ingredients: thyme, sage, melisse and elderflower.
[ www.fundaciocatalunya-lapedrera.com | More information ]
La Muntanya Bio. Digestive relaxing and respiratory. Certified organic farming
Woman from Granada, circa 1914. Hermen Anglada Camarasa. Art Nouveau
Infusion of Sri Lankan black tea with apple, pomegranate, flowers and berries.
The packaging presents the work "Woman from Granada", circa 1914 by Hermen Anglada Camarasa. Art Nouveau. © Hermen Anglada Camarasa, VEGAP, Barcelona, 2019 © Museu Nacional d’Art de Catalunya (2019) edició: © Laieproduccions Ingredients: Sri Lanka black tea “Blackwood Bio”, dehydrated apple, hibiscus, elderberry, freeze-dried apple, pomegranate seeds, rose-hip, aroma, blueberries, cornflower petals and mallow petals. Pes net: 60grItem available in store
National Art Museum of Catalonia
