Showing all 30 results

Apse of Sant Climent de Taüll, circa 1123. Master of Taüll. Romanesque.

Cinnamon and aromatic herbs infusion.

The packaging presents the Catalan Romanesque work “Apse of Saint Climent de Taüll” of the Master of Taüll. © Museu Nacional d’Art de Catalunya (2019) edició: © Laieproduccions Ingredients: Cinnamon, rock tea, thyme and mint. Pes net: 60gr

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National Art Museum of Catalonia

Beach scene, about 1869. Winslow Homer. Realism.

14,25

Infusion of green tea with spices and flowers.

The packaging presents the American Realism masterpiece “Beach scene”, about 1869, of Winslow Homer. Ingredients: “Gunpowder” type green tea, fennel and jasmine.  

Bio Revital Detox

7,70
Ingredients: echinacea, pennyroyal, thyme and calendula petals. Unit sale 50g

Boscana Bio

6,40
Ingredients: Olive leaf, lemon peel, sage and rosemary. From organic farming. Unit sale 80g.

California dreams II. Antonio de Felipe. Pop Art

5,01

Infusion of orange peel with spices and aromatic herbs.

The packaging presents the Pop Art work of the artist Antonio de Felipe “California dreams II”, 2019.

Ingredients: Orange peel, ginger, cinnamon, lemon peel, coriander seeds, sage, stevia.

 

Capriccio with Colonnade in the Interior of a Palace ca. 1765. Canaletto. Vedutism

14,25

Lime blossom, flowers, and aromatic herbs infusion.

The packaging presents the Vedutism masterpiece “Capriccio with Colonnade in the Interior of a Palace ca. 1765, of Canaletto. Ingredients: linden, orange blossom, mint and lemon balm.  

Coming and Going, Martinique 1887. Paul Gauguin. Post-Impressionism

14,25

Infusion of red tea or pu-erh with mango, fruits and flowers.

The packaging presents the Post-impressionism masterpiece “Coming and going, Martinique”, 1887, of Paul Gauguin. Ingredients: Pu-erh, dried raisins, hibiscus, papaya dices /papaya,sugar), elder flower berries, pineapple flakes, mango flakes, coconut shavings, aroma, lyophilized yogurt granules (skim milk yogurt, maltodextrin, starch, acidifying agent: citric acid), wild strawberry leaves, sunflower petals, currants and blueberries.  

Dune landscape with Cottage and figures. Jan Josephsz Van Goyen. Golden Age

5,01

Infusion of white tea and linden.

The packaging presents the masterpiece of the Dutch Golden Century Painting, “Dune landscape with Cottage and figures” of Jan Josephsz Van Goyen, 1629. Ingredients: Bai Mudan white tea and linden.  

El Molí Bio

4,50
Ingredients: Rock tea, thyme, peppermint and rosemary. From organic farming. Unit sale 40g.

El Pui Bio

4,70
Ingredients: Pieces of liquorice roots (In case of hypertension, excessive consumption of liquorice should be avoided) and mint. From organic farming. Unit sale 60g.

El Serrat Bio

5,05
Ingredients: Lavender flowers, passionflower leaves, chamomile and lemongrass. From organic farming. Unit sale 40g.

Hivernal Bio

7,65
Ingredients: Pieces of lemon peel, thyme, ginger slices and eucalyptus leaves. From organic farming. Unit sale 80g.

La Fresqueta Bio

7,30
Ingredients: Hibiscus, liquorice (In case of hypertension, excessive consumption of liquorice should be avoided), lemon peel, orange peel and peppermint. From organic farming. Unit sale 80g.

La Gebrada Bio

5,20
Ingredients: Citronella, liquorice (In case of hypertension, excessive consumption of liquorice must be avoided), ginger, lemon peel, black pepper and mint. From organic farming. Unit sale 80g.

La Mitja Lluna Bio

9,70
Ingredients: Sage, cinnamon, pods and seeds of cardamom. From organic farming. Unit sale 60g.

La Muntanya Bio. Digestive relaxing and respiratory. Certified organic farming

7,05
Ingredients: Orange peel, fennel, green anise, lemon balm, rosemary, sage and elder. From organic farming. Unit sale 80g.

Nigthbird, circa 1913. Hermen Anglada Camarasa. Art Nouveau

Infusion of green tea with cherry, peach and flowers.

The packaging presents the work “Nightbird”, circa 1913, of Hermen Anglada Camarasa. Art Nouveau. © Hermen Anglada Camarasa, VEGAP, Barcelona, 2019 © Museu Nacional d’Art de Catalunya (2019) edició: © Laieproduccions Ingredients: Chinese green tea, aroma, rose petals, lavender flowers, pieces of peach (peach, rice flour), papaya pieces (papaya, cane sugar, citric acid(E330)). Safflower petals and marigold. Pes net: 60gr

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National Art Museum of Catalonia

Paisatge, s.d. Modest Urgell i Inglada. Romanticism.

14,25

Sage Infusion with Cinnamon and Cardamom.

The packaging presents the Romanticism masterpiece «Paisatge», s.d. of Modest Urgell . Ingredients: Sage, cinnamon and pods and seeds cardamom.  

Paris Street. Gaspar Miró i Lleó. Belle Époque

5,01

Infusion of cocoa bean with honeybush and ginger.

The packaging presents the work of the Barcelonan painter setted up in Paris of the Belle Époque, Gaspar Miró i Lleó, “París street”, s.d.

Ingredients: Small pieces of cocoa bean, honeybush, small pieces of ginger, fennel seeds and aroma.

 

Pennyroyal Mint Bio. Digestive respiratory and vascular. Certified ecological farming.

4,60

Ingredients: mentha pulegium and mentha piperita.

Digestive respiratoy and vascular infusion. The mints are digestive, promote the bile secretion and are beneficial for the respiratory and circulatory systems. Also have properties to the respiratory system by decongesting their tracts. It relieves some migraines derived from bad blood circulation, it helps in difficult menstruations. It is stimulant and toning without altering the central nervous system. Unit sale 40g

Portrait of Magda Jocelyn, circa 1904. Hermen Anglada Camarasa. Art Nouveau

Infusion of star anise, white tea and roses.

The packaging presents the work “Portrait of Magda Jocelyn”, circa 1904 of Hermen Anglada Camarasa. Art Nouveau. © Hermen Anglada Camarasa, VEGAP, Barcelona, 2019 © Museu Nacional d’Art de Catalunya (2019) edició: © Laieproduccions Ingredients: Star anise, Chinese white tea "Bai Mudan", rose petals and buds and Chinese white tea "Yin Zhen". Pes net: 40gr

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National Art Museum of Catalonia

Portuguese Woman (The Large Portuguese), 1916, Robert Delaunay. Orphism

14,25

Infusion of green tea with flowers and spices.

The packaging presents the Orphism masterpiece “Portuguese Woman (the large Portuguese)” , 1916, Robert Delaunay. Ingredients: Green tea, orange peel, vanilla, orange blossom, sunflower petals and jasmine.  

Reclining Nude Shepherdess, 1891. Berthe Morisot. Impressionism

14,25

Infusion of white tea with fruits, herbs and flowers.

The packaging presents the Impressionism masterpiece “Reclining Nude Shepherdess”, 1891, of Berthe Morisot. Ingredients: White tea, peach, lemon verbena and roses.  

Street in Nassau, ca. 1877-1880. Albert Bierstadt. North American painting, XIX Century

14,25

Blue or oolong tea with green tea and flowers.

The packaging presents the picture of Albert Bierstadt "Street in Nassau", ca. 1877-1880. Ingredients: Oolong tea and green tea, aroma, roses (Damask Rose) and Roman chamomile (Chamaemelum nobile).  

The dressmaker in Les Champs Elysées, n.d. Jean Béraud. Belle Èpoque

14,25

Infusion of black tea with spices.

The packaging presents the Belle Époque masterpiece “The dressmaker in Les Champs Elysées”,s.d. of Jean Béraud. Ingredients: Black tea, vanilla, anise, cardamom, ginger,black pepper, cinnamon,fennel, clove and chicory.  

Tita, Los Ángeles, 1980. Mercedes Lasarte

5,01

Hibiscus infusion with peppermint and fruits.

The packaging presents the work of the Argentinian painter Mercedes Lasarte, “Tita, Los Ángeles”, 1980.

Ingredients: Hibiscus, peppermint, roasted apple pieces, rose hip, cherries, aroma, pineapple (pineapple, sugar, citric acid), raisins (raisins, sunflower oil), lyophilized strawberry slices and lyophilized raspberries.

 

Towpath near Overschie, 1865. Johan Barthold Jongkind. Impressionism

14,25

Infusion of yellow tea with pennyroyal and mint.

The packaging presents the picture by Johann Barthold Jongkind "Towpath near Overschie", from 1865. Ingredients: Yellow tea, pennyroyal (Mentha pulegium) and mint (Mentha sativa).  

Woman from Granada, circa 1914. Hermen Anglada Camarasa. Art Nouveau

Infusion of Sri Lankan black tea with apple, pomegranate, flowers and berries.

The packaging presents the work "Woman from Granada", circa 1914 by Hermen Anglada Camarasa. Art Nouveau. © Hermen Anglada Camarasa, VEGAP, Barcelona, 2019 © Museu Nacional d’Art de Catalunya (2019) edició: © Laieproduccions Ingredients: Sri Lanka black tea “Blackwood Bio”, dehydrated apple, hibiscus, elderberry, freeze-dried apple, pomegranate seeds, rose-hip, aroma, blueberries, cornflower petals and mallow petals. Pes net: 60gr

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National Art Museum of Catalonia

Xocochai

5,50
Ingredients: Pieces of cocoa bean, orange peel, cinnamon, ginger, liquorice (Glycyrrhiza Glabra), that its main component is glycyrrhizin that has a sweetening power higher than sugar (in case of hypertension, excessive consumption of this product should be avoided), cloves, fennel, cardamom and pink pepper. Without added aroma. Unit sale 80g.

Xocoginger

5,25
Ingredients: Pieces of cocoa bean, honeybush, slices of ginger, fennel seeds and aroma. Unit sale 80g.